A1. LAAB (GROUND MEAT SALAD WITH ROASTED GROUND RICE, GREEN ONION, MINT, CILANTRO) ................................7.95
A2. NAM TOK (SLICED MEAT SALAD WITH ROASTED GROUND RICE, GREEN ONION, MINT, CILANTRO) ............................7.95
A3. YUM WOON SEN (CLEAR/GLASS NOODLE SALAD WITH FRESH SHRIMP, GROUND PORK) ...........................................7.95
BAMBOO SALAD WITH TOASTED SESAME SEED, ROASTED GROUND RICE, GREEN ONION, MINT, CILANTRO
A5. SOM TUM (GREEN SHREDDED PAPAYA SALAD - THAI OR LAOS STYLE)........................................................................5.95
WITH CRAB PIECES ...................................................................................................................................................................6.95
THAI STYLE PAPAYA SALAD IS SWEET AND A LITTLE SOUR WITH PEANUTS, DRIED TINY SHRIMP AND CHERRY TOMATOES AND GARLIC
LAOS STYLE PAPAYA SALAD IS MADE WITH BUDO SAUCE! A SHRIMP PASTE ANCHOVY BASED SAUCE WITH CHERRY TOMATOES AND GARLIC.
A6. YUM NUR (SLICED BEEF SALAD WITH CUCUMBER, ONION, CHERRY TOMATO, CILANTRO ........................................ 7.95
SPICE LEVELS ARE:
MILD
MEDIUM
SPICY
THAI SPICY
1000 PEPPERS